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Cherac

By Nicola Scattola
Perfect for a winter evening in front of the fireplace
  • Ingredients
    1. - 3 cl Grappa Riserva 60
    2. - 1.5 cl Cherry liqueur
    3. - 1 Cane sugar cubes
    4. - 3 drops of Bitter citrus liqueur
    5. - 1.5 cl Lime juice
    6. - 2 Maraschino cherry
    7. - Soda
  • Preparation

    Put the cane sugar cube in a glass and dampen it with the citrus bitters. Add Grappa Riserva 60 and lime juice and stir. Add cherry liqueur and a splash of soda water, add ice and stir again. Garnish with 2 maraschino cherries.

  • Time to enjoy

    After dinner