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Elixir China Cofee

By Filippo de Martino
For true coffee lovers
  • Ingredients
    1. - 4.5 cl Elixir China Nardini
    2. - 1 Hot espresso
    3. - Fresh whipping cream
    4. - 1 tbsp of Caramel syrup
  • Preparation

    Pour espresso, Elixir China Nardini and caramel syrup into the appropriate glass. Heat with torch and add a layer of cream, slightly thickened but not whipped.

  • Time to enjoy

    Romantic evening