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Nardini Grappa Buck

By Francesco Lafranconi
A cocktail with a refreshing citrus flavor
  • Ingredients
    1. - 3 cl Grappa
    2. - 6 cl Mandarin juice
    3. - 1.5 cl Blend of thyme and citrus fruit
    4. - Mionetto Moscato
    5. - A sprig of Thyme
    6. - Dried orange
  • Preparation

    In a mixing glass full of ice mix Grappa, mandarin juice and the of a blend of thyme and citrus fruit. Pour into a flûte glass and top up with chilled sparkling Moscato wine. Stir and serve. Garnish with a sprig of thyme and a piece of dried orange.

  • Time to enjoy

    After dinner